Due to limited capacity, please observe our 2 hour time limit for parties of 6 or less at patio tables. Thank you!
Brunch
11am – 2:30pm
The kitchen closes for 1 hour (bar remains open) after brunch to prepare and switch over to the Sunday dinner menu, which begins at 3:30pm.
BRunch cocKtAilS
Mimosa Board
Bottle of Cordorniu Classico Cava / Choice of Three Juices / Orange / Pineapple / Cranberry / Grapefruit 36
Limon 75
Sage-infused Limoncello / Lemon Juice / Simple Syrup / Sparkling 12
Mimosa Boards
With Fresh Juices Every Sunday!
MaiNs
Biscuits and Gravy**
Cheddar Chive Biscuit / Maple Sausage Gravy / Two Sunny Side-Up Eggs / Crispy Redskin Potatoes 20
Corned Beef Hash**
Tender Corned Beef / Sautéed Peppers and Onions / Two Sunny Side-Up Eggs / Crispy Redskin Potatoes / Multigrain Toast 20
Chorizo Hash**
Chorizo / Sautéed Peppers and Onion / Roasted Jalapeño Salsa / Feta / Redskin Potatoes / Two Sunny Side-Up Eggs / Multigrain Toast 20
Steak n’ Eggs**
8 oz. Sirloin / Coffee Chili Rub / Chimichurri / Two Sunny Side-Up Eggs / Crispy Redskin Potatoes / Rosemary Focaccia 29
Potato Pancake
House-made Potato Pancake / Smoked Salmon / Horseradish Dill Sour Cream / Pickled Onion 25
Breakfast Burrito
Jalapeño Cheddar Tortilla / Chorizo / Bacon / Tater Tots / Cheddar Scrambled Eggs / Sauteed Peppers and Onions / Crema / Roasted Jalapeño Salsa / Side of Crispy Redskin Potatoes 18
Country Fried Steak
Thinly Pounded Steak / Lightly Breaded and Flash Fried / Maple Sausage Gravy / Two Sunny Side-Up Eggs / Crispy Redskin Potatoes / Multigrain Toast 23
Stuffed French Toast
Thick Cut Brioche / Whipped Peanut Butter Cream Cheese / Nutella / Bananas Foster / Whipped Cream 19
French Toast
Thick Cut Brioche / Cinnamon Egg Batter / Seasonal Fruit Compote / Local Maple Syrup / Powdered Sugar 15
Knockout Burger**
Two ¼ lb. Steak Patties / White American Cheese / Thick Cut Bacon / LTO / Brioche Bun 19
Brunch Burger**
¼ lb. Steak Burger / White American Cheese / Potato Pancake / Thick Cut Bacon / Maple Mustard Aioli / Sunny Side-Up Egg 21
Basic Breakfast**
Two Eggs / Crispy Redskin Potatoes / Bacon or Sausage / Multigrain Toast 17
Lighter Options
Yogurt Parfait
Vanilla Yogurt / Granola / Berry Compote / Fresh Berries / Honey Drizzle 13
Avocado Toast
Avocado / Multigrain Toast / Smoked Salmon / Whipped Cream Cheese / Red Onion / Caper 17
Sunflower Berry Salad
Mixed Greens / Fresh Seasonal Berries / Feta / Red Onion / Sunflower Seeds / Honey Berry Balsamic 16
Beet Salad
Baby Spinach / Sous Vide Beets / Gorgonzola / Candied Walnuts / Red Onion / Balsamic Vinaigrette 16
Southwest Caesar Salad
Romaine / Smoked Gouda / Charred Corn + Black Bean Relish / Cherry Tomatoes / Crispy Corn Tortilla / Chipotle Adobo Caesar 17
Bruscetta Salad
Arugula / Crumbled Boursin Cheese / Cherry Tomatoes / Pickled Red Onion / Basil Herb Croutons / Balsamic Vinaigrette 15
Side Salad
Mixed Greens / Cucumber / Red Onion / Cherry Tomato / Basil Herb Croutons / Egg 10
DRESSINGS: Balsamic Vinaigrette / Honey Berry Balsamic / Ranch / Blue Cheese / Adobo Caesar
SALAD ADD-ONS: Chicken 10 / Chili Marinated Flat Iron Steak** 12
Sides
Crispy Redskin Potatoes 11
Thick Cut Bacon 9
Maple Pork Sausage Links 9
Toast
Rye / Multigrain / Rosemary Focaccia 5
Tater Tots 9
Fries 8
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
